Friday, July 11, 2008

Brazil Fazenda Esperanca: a few days later

I've enjoyed several more cups of this coffee in the past two days, and as time has progressed, the flavor nuances have become a little more defined, and the caramel-citrus finish is a bit longer.

I can't quite put my finger on some of the flavors I am getting in the middle of the cup. I'll have to give it a go again, but in a few words, it's good, really good.

Wednesday, July 09, 2008

More to come!

Our 3000 pound shipment from overseas has arrived!

Siphon brewers and accessories, and wonderful new teas will be available soon!