From John's perspective...

I'm back from the SCAA, and for Yiching and me, it was a short Friday to Sunday trip. Much thanks to Jay Caragay for thinking of me when...

Barney almost has it right when it comes to understanding the relationship between a small shop owner and their customers. I love you You l...

I have been thinking about demitasse cup shape lately. You see, most cups are about the same, whether it's the nova point moka brown one...

The question was asked: When there is a surge of customers, do you hurry through the drinks, sacrificing quality for speed, or do you expec...

T he question was asked... When selling coffee, does it help to know which of your customers grind? John Says... Coffee should always be sol...

The Question was posed: "What is Specialty Coffee?" John Says... Although great strides have been made in the industry, the sad fa...

The Question was asked by George: Q: While reading and learning, I've ran across statements that indicate the quality of the shot is be...