I've enjoyed several more cups of this coffee in the past two days, and as time has progressed, the flavor nuances have become a little more defined, and the caramel-citrus finish is a bit longer.
I can't quite put my finger on some of the flavors I am getting in the middle of the cup. I'll have to give it a go again, but in a few words, it's good, really good.
Showing posts with label Brazil. Show all posts
Showing posts with label Brazil. Show all posts
Friday, July 11, 2008
Thursday, June 05, 2008
Three New Beans at caffe d'bolla
Three new coffees in!
Brazil Fazenda Esperanca:
This wonderful coffee was #1 at Brazil's Cup of Excellence in 2007. It has previously placed 2nd, 3rd, 4th, and 6th. This Yellow Bourbon, grown at 1500 meters, is a rare gem in Brazilian coffee. Sweet floral and caramel aroma, tangerine and honey in the cup.
Kenya AA Nyeri - Kiamaina:
A fantastic coffee from the Nyeri district in Kenya. Crystalline clear flavors permeate this wondrous brew. Peach nectar throughout the cup with hints of warm honey, lemon and spice in the finish.
Nicaragua Limoncillo Java Longberry:
This coffee, from the Limoncillo Estate, is 100% Java.
Sweet smokey nut flavors with soft hints of lemon cookies in the cup.
Brazil Fazenda Esperanca:
This wonderful coffee was #1 at Brazil's Cup of Excellence in 2007. It has previously placed 2nd, 3rd, 4th, and 6th. This Yellow Bourbon, grown at 1500 meters, is a rare gem in Brazilian coffee. Sweet floral and caramel aroma, tangerine and honey in the cup.
Kenya AA Nyeri - Kiamaina:
A fantastic coffee from the Nyeri district in Kenya. Crystalline clear flavors permeate this wondrous brew. Peach nectar throughout the cup with hints of warm honey, lemon and spice in the finish.
Nicaragua Limoncillo Java Longberry:
This coffee, from the Limoncillo Estate, is 100% Java.
Sweet smokey nut flavors with soft hints of lemon cookies in the cup.
Subscribe to:
Posts (Atom)